Happy Easter everyone! My family celebrated at home today for the first time in years. It was nice to have a delicious homemade meal, company, and another beautiful day.
My mom made 2 different quiches and cinnamon buns to start the day! I had them as more of a breakfast portion to our “brunch.” The first was spinach, asparagus & goat cheese and the second was a cheddar, mushroom & red pepper quiche.
I ran to Seven Stars Bakery to grab iced tea for my sister and I, in addition to a hot cross bun for my grandmother! Yesterday, my mom and I made some Easter-themed Rice Krispy treats, and today we decided to give them jelly bean eyes. We used the special “Spring” version of the Rice Krispies cereal and added some neon pink food coloring to give them even more of a fun spring feeling.
The cooking and cleaning continued, as well as getting ready for our guests to arrive.
After many outfit deliberations, I decided to wear a new pair of Lilly Palazzo Pants I got from the After Party Sale this past summer, along with my favorite sweater from Wooden Ships and J.Crew Espadrille Wedges.
Overall, a successful day with the family. One more day at home before I head back to NYC. Snow is in the forecast for tomorrow, hopefully that’s an April Fools joke. Hope everyone had an amazing Easter weekend!